Surf & Turf Tacos

[served with sticky rice, black beans and fried plantain] blackened steak / tempura lobster / cabbage / onion cilantro relish / pineapple / yum-yum sauce

Baja Style Mahi-Mahi Enchiladas

[served with sticky rice, black beans and fried plantain]
togarashi-blackened mahi-mahi / baja style cooling enchilada sauce cabbage / onion cilantro relish / pineapple

Spicy Steak Teriyaki Bowl

sticky rice / togarashi-ancho seasoning / blistered jalapenos / pineapple / corn tortilla crumbles / cilantro-onion relish

Tostada Salad

spring mix / crispy corn tostadas / sticky rice / beans / carrots / blistered jalapenos / avocado / pnion cilantro relish / fried plantains / creamy salsa vinaigrette / yum-yum sauce

lobster tempura [24]
ahi poke [17]
crispy salmon [17]
blackened mahi [18]
tempura shrimp [16]
steak [17]

Sushi Burrito*

[rolled in nori, served with pickled ginger, lime ponzu and wasabi] sticky rice / spicy fish black beans / cilantro- onion relish fried plantain / yum- yum sauce
spicy tuna [16]
spicy salmon [15]
unagi [17]
avocado [15]

Pulpo A La Plancha*

grilled octopus on a bed of corned texture tortilla rice and beans with an enchilada-kalamata aioli

* These menu items contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. Consumption of raw or partially cooked foods might be harmful to your health. Those with extreme intolerances or allergies should know that our kitchen is not set up to be free of cross-contamination.

[Served with rice, black beans and fried plantains] soft corn tortilla slightly crisped up on the griddle, yum-yum sauce drizzle, shredded cabbage, pineapple-chili-garlic salsa, onion-cilantro relish, lime wedge, your choice of protein.